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Exclusive 6-course, Billecart-Salmon Champagne Dinner

Join us for an evening of fine food and champagne pairing
Exclusive 6-course, Billecart-Salmon Champagne Dinner
Tuesday 16th January 2018, 7.30pm – 10.30pm

The House of Billecart-Salmon has become a magical source of Champagne for the world’s Michelin-starred restaurants and premium destinations from the Ritz to Fortnum & Mason.

Enjoy a sumptuous six-course dinner, each course with a carefully paired glass of beautiful Billecart-Salmon Champagne.

The evening will offer guests the unique opportunity to learn about this exquisite Champagne and its mythical background from Master of Wines, John Atkinson of The House of Billecart – Salmon.

Menu

Billecart-Salmon Brut Réserve Non-Vintage

Cornish white crab, Maldon smoked salmon, salsa verde
Brut Réserve Non-Vintage

Alsace bacon, truffle & wild mushroom arancini, caramelised onion
Blanc de Blancs Grand Cru Non-Vintage

 Seared scallop & chicken wing, parsnip puree
Vintage Extra Brut 2007

 Roast fillet of turbot, herb crust, lobster ravioli, baby turnips
Brut Rosé Non-Vintage

 Salted caramel Eton mess, praline crumb
Cuvée Brut Sous Bois Non-Vintage

 Tea & Coffee

£95pp

For more information, a full menu or to make a reservation for this exclusive event, please call us on 01277 375696

**GIFT VOUCHERS CAN BE USED IN CONJUNCTION WITH THIS EVENT**
**VEGETARIAN OPTION AVAILABLE ON REQUEST**

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